Manufacturers use 68+ names for sugar to hide how much is really in a product. Search any ingredient to find out if it's a hidden sugar — and how it ranks on the glycemic index.
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Type any ingredient name to check if it's a sugar alias.
Try: "maltodextrin", "agave", "dextrose"
Why do manufacturers use so many sugar names?
Ingredients are listed in order of weight. By splitting sugar across 4–5 different alias names, manufacturers push each alias further down the ingredient list — making sugar appear to be a minor ingredient even when it's the dominant one by combined weight.
IQ Scanner detects sugar fragmentation and alerts you when 3+ aliases appear together — learn how it works →
Want to check a complete food label?
IQ Scanner analyzes every ingredient — dyes, sugar aliases, preservatives, and more.
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